Marry Me Chicken

This creamy Marry Me Chicken is a delicious one-pan dinner made with tender chicken breasts, sun-dried tomatoes, garlic, Parmesan cheese, and a rich creamy sauce. It’s easy enough for a weeknight dinner but special enough for date night or a family meal.

🛒 Ingredients

• 4 boneless chicken breasts
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp Italian seasoning
• 2 tbsp olive oil
• 2 tbsp butter
• 3 cloves garlic, minced
• ½ cup sun-dried tomatoes, chopped
• ½ cup chicken broth
• 1 cup heavy cream
• ½ cup Parmesan cheese
• 1 cup fresh spinach
• ½ tsp red pepper flakes (optional)
• Fresh basil for garnish

👩‍🍳 Instructions

1. Season: Season chicken with salt, pepper, and Italian seasoning.
2. Cook: Heat oil and 1 tbsp butter. Cook chicken for 4–5 minutes per side. Remove.
3. Make sauce: Add remaining butter and garlic. Cook 30 seconds. Add tomatoes, broth, and cream.
4. Add cheese: Stir in Parmesan and red pepper flakes. Simmer 3–5 minutes.
5. Finish: Add spinach, then return chicken to the skillet. Simmer 3–5 minutes.
6. Serve: Garnish with basil and Parmesan. Serve hot with pasta, rice, or crusty bread.

⏱️ Quick Info

Prep: 10 min | Cook: 20 min | Total: 30 min | Serves: 4

💡 Tip

Don’t overcook the chicken. It should reach 165°F (74°C) internally.