3-Ingredient Sausage Balls

These easy 3-Ingredient Sausage Balls are a savory, cheesy appetizer made with breakfast sausage, baking mix, and cheddar cheese. They’re perfect for parties, holidays, game days, or brunch.

Ingredients

• 1 pound breakfast sausage
• 1 cup baking mix
• 2 cups shredded sharp cheddar cheese

Instructions

1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Combine sausage, baking mix, and cheddar cheese in a large bowl until well mixed.
3. Roll the mixture into 1-inch balls and place them on the baking sheet.
4. Bake for 20–25 minutes, until golden brown and the sausage is fully cooked.
5. Let cool for a few minutes and serve warm.

Serving Ideas

Serve with ranch, honey mustard, barbecue sauce, or ketchup for dipping.

Prep Time: 10 minutes
Cook Time: 20–25 minutes
Servings: About 24 sausage balls

Tip: Shape the sausage balls ahead of time and refrigerate or freeze them until ready to bake.