3-Ingredient Peanut Butter Blondies

These 3-Ingredient Peanut Butter Blondies are rich, chewy, and incredibly easy to make. With just peanut butter, brown sugar, and eggs, you can have a delicious homemade dessert with minimal effort.

Ingredients

• 1 cup creamy peanut butter
• 1 cup packed brown sugar
• 2 large eggs

Instructions

1. Preheat oven to 350°F (175°C) and grease or line an 8-inch baking dish.
2. Mix peanut butter, brown sugar, and eggs until smooth and well combined.
3. Spread the batter evenly into the prepared dish.
4. Bake for 20–25 minutes, until lightly golden and just set in the center.
5. Cool for at least 20 minutes before slicing.

Tips

• Don’t overbake if you want soft, chewy blondies.
• Use creamy peanut butter for the best texture.
• Add chocolate chips, chopped peanuts, or a sprinkle of sea salt if desired.
• Serve with milk, coffee, or a scoop of vanilla ice cream.

Prep Time: 5 minutes
Cook Time: 20–25 minutes
Servings: 9