This tropical spin on traditional banana bread is packed with crushed pineapple, crunchy macadamia nuts, and unsweetened coconut flakes. Hawaiian Banana Bread with Pineapple, Coconut & Macadamia Nuts Ingredients INGREDIENT AMOUNT All-Purpose Flour 2 cups Granulated Sugar 3/4 cup Baking Powder 1 tsp Baking Soda 1/2 tsp Salt 1/4 tsp Eggs 2 large Vanilla Extract […]
Have you ever wondered about the two small holes on the prongs of your electrical plug? These seemingly insignificant features play a surprisingly crucial role in ensuring the safety and functionality of your electrical devices. Let’s delve into the fascinating world of these tiny holes and uncover their hidden purposes. A Secure Fit for Enhanced […]
This hearty, flavorful stew combines ground beef with a medley of classic vegetables, all simmered in a savory tomato and beef broth infused with aromatic herbs. Easy Hamburger Stew Ingredients: Instructions
Ingredients1 pound lean ground beef1 (16 oz) package Velveeta, cubed1 yellow onion, finely chopped1 cup carrots, finely chopped1/2 cup celery, finely chopped4 small potatoes, peeled and diced3 cups low-sodium chicken broth2 cups whole milk1/4 cup all-purpose flour1/4 cup (1/2 stick) unsalted butter1 teaspoon garlic powder1 teaspoon dried basil1 teaspoon dried parsleyKosher salt and black pepper, […]
Ingredients1 (9-inch) pie crust2 tablespoons unsalted butter2 green onions, thinly sliced1 green bell pepper, seeded and diced1 red bell pepper, seeded and diced1/2 yellow onion, diced1 clove garlic, minced1 cup diced ham, divided2 cups grated cheddar cheese, divided1 cup heavy cream6 large eggs1 teaspoon salt1/2 teaspoon black pepper InstructionsPreheat oven to 350°F. Line a 9-inch […]
Ingredients1 1/2 lbs boneless skinless chicken breasts1 (14 oz) can green beans, drained1 (6 oz) box dry stuffing mix1 (10 oz) can cream of chicken soup1/2 cup sour cream4 tablespoons unsalted butter, meltedOptional: 2 teaspoons Italian seasoning, 1 teaspoon dried minced onion, salt and black pepper InstructionsSeason chicken with salt, pepper, and optional spices if […]
Ingredients1 1/2 cups quinoa, uncooked1 (16 oz) bag coleslaw mix1 red bell pepper, diced4 mandarin oranges, peeled and separated5 green onions, sliced1/2 cup cashews, roughly chopped1/4 cup sliced almonds Dressing1/4 cup olive oil1/4 cup rice vinegar1/4 cup low-sodium soy sauce1–2 tablespoons honey2 teaspoons sesame oil1 1/2 tablespoons fresh grated ginger1 teaspoon garlic powder InstructionsCook quinoa […]
Some dishes feel like they belong to every generation—handed down through families, written on faded recipe cards, and served at countless gatherings. Sweet Alabama Pecanbread fits perfectly into that legacy. A beloved Southern favorite, it captures cozy warmth, hospitality, and the simple joy of homemade baking. I remember trying it for the first time at […]
Imagine the cozy, rich flavors of sweet potato pie—now make it creamier, silkier, with a gentle tang that lifts every bite. That’s the magic of buttermilk. This Sweet Potato Buttermilk Pie is a Southern classic, marrying the natural sweetness of roasted sweet potatoes with the velvety brightness of buttermilk, all tucked into a golden, flaky […]
Few kitchen smells are as comforting as breaded meat sizzling in a skillet. For families in Pittsburgh and across the Midwest, that aroma usually meant one thing: mom’s famous city chicken. Despite its name, this regional favorite doesn’t contain any chicken. Instead, tender cubes of pork and veal are skewered, breaded, and fried until golden […]