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 Easy Sausage Breakfast Muffins

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These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients

These Easy Sausage Breakfast Muffins are a tasty and easy breakfast alternative that mix the ideal combination of savory sausage, fluffy eggs, and melting cheese in the shape of a muffin that can be held in one’s hand. Not only are these muffins exceedingly delicious, but they are also quite adaptable, which makes them an excellent choice for hectic mornings or as a snack that can be taken on the move. The United States of America is the country of origin for these breakfast muffins, which have acquired popularity owing to their ease of preparation and their capacity to satiate morning needs in a manner that is nevertheless delicious.
At the same time as these muffins may be had on their own as a full breakfast, they can also be accompanied with a wide selection of sides to make the whole meal experience more enjoyable. In order to create a breakfast meal that is both well-rounded and tasty, you may want to consider serving them with a fresh fruit salad, a side of crispy bacon, or a straightforward green salad. In addition, for those who want a little bit of heat, a sprinkle of spicy sauce or a dollop of creamy avocado spread may lend an additional burst of flavor to the dish.

Breakfast muffins made with sausage, a simple recipe

Contains one pound of breakfast sausage as an ingredient

Ingredients

  • 1 pound breakfast sausage
  • 1 cup Bisquick baking mix
  • 1 cup shredded sharp cheddar cheese
  • 4 eggs

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 12-cup muffin tray.
  2. In a skillet over medium heat, cook the breakfast sausage until browned and crumbly. Drain excess grease and set aside.
  3. In a mixing bowl, whisk together the eggs, shredded cheese, and Bisquick baking mix until well combined. Stir in the cooked sausage.
  4. Divide the mixture evenly among the muffin cups, filling each about two-thirds full.
  5. Bake for approximately 20 minutes or until golden brown and a toothpick inserted into the center comes out clean.
  6. Allow the muffins to cool slightly in the pan before removing and serving.

These Easy Sausage Breakfast Muffins are likely to become a beloved go-to dish for a quick and tasty morning meal because of the great blend of flavors that they include and the ease with which they can be prepared. Enjoy the ease and flavor of handmade breakfast muffins, which are ideal for hectic mornings or any other instances in which you want a bite that is both satiating and healthful in order to get your day off to a good start.

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