ingredients: +To prepare the cake: °5 egg whites, room temperature °Half a cup of milk °cup unsalted butter, softened to room temperature °1 cup granulated sugar °1 teaspoon vanilla °Half a teaspoon of almond extract °2 cups of cake flour °1 tablespoon baking powder °1/2 teaspoon kosher salt °1 cup grated and sweetened coconut +To […]
Month: November 2023
Arizona sunshine lemon pie
INGREDIENTS : +FOR THE SWEET DOUGH: °200g wheat flour °100g icing sugar °80g butter °1 egg °1 pinch of salt +FOR GARNISH : °4 lemons (15 cl of juice and 3 zest) °125g cane sugar °50g butter °3 eggs °1 C. heaped tablespoon of cornstarch PREPARATION : 1. Make your pie dough by pouring sifted wheat […]
Blackberry cobbler
Ingredients : ° 2 1/2 C BlackBerry Washed °1 Sugar °1C min temperature ° 2 Ton Baking Powder ° 1/2 ton salt ° 1c Milk °1/2 c unsalted butter dissolved Methods Stir the berries and sugar together in a large bowl and leave for 25-30 minutes. Preheat the oven to 375? Stir in the flour, […]
SIMPLY CHERRY DANISH
Here’s a great meal concept that I’ve cooked many times over the years and it’s always delicious! For convenience, this easy Danish Cherry Roll uses store-bought cookie and cherry pie dough and is super fun and easy to bake at home. I like that they taste a bit complex while taking very little work! It’s […]
Stuffed cabbage rolls
Ingredients for 4 people: °12 cabbage leaves °150g of rice °2 tablespoons cottage cheese °1 egg °3 tablespoons grated Parmesan cheese °Salt to taste °pepper °butter to taste °2 tablespoons extra virgin olive oil Preparation: Start by cooking the rice in a large amount of salted water for the time indicated on the package. Drain […]
MILK BRIOCHE
Making a milk brioche is a delightful and buttery treat. Below is a classic recipe for you to try: Ingredients: 500g all-purpose flour 7g active dry yeast 75g granulated sugar 1/2 teaspoon salt 120ml warm milk 3 large eggs 150g unsalted butter, softened 1 egg yolk (for egg wash) Instructions: Activate the yeast: In a […]
3 Ingredient Crockpot BBQ Wings
The Simplicity of Slow Cooking Slow cooking is a form of cooking that, as the name suggests, involves letting food cook over a long period of time, usually at a low temperature. One of the main advantages of slow cooking is the way it allows flavors to meld and develop, creating a depth and richness […]
PHILLY STEAK CHEESE FRIES
Place steak in the freezer for about 45 minutes. Once firm, slice into thin 1/8″ strips, the thinner the better, really. Coat in 1 tablespoon oil and set aside. Cook fries per package instructions; keep warm. CHEESE SAUCE Melt butter in a medium saucepan. Once the bubbling has subsided add flour and cook for 1-2 […]
When I served these at a party, people kept grabbing seconds and thirds
Seeking a party appetizer that’s not only mouth-watering but also an instant hit? Dive into the world of Crack Chicken Pinwheels. A tantalizing mix of succulent chicken, velvety cheese, and crispy bacon wrapped in a tender tortilla, these pinwheels are truly addictive. Be ready, once you delve in, you might find it challenging to resist […]
TACO STUFFED SHELLS
Taco Stuffed Shells. This Mexican inspired main dish is great for picky eaters! Everyone, including the kids, will love this quick and easy dinner recipe. It’s made with just a few simple and cheap ingredients: ground beef, cream cheese, salsa, pasta shells.